Welcome to
St. Paul Proper
Welcome to

About
St. Paul Proper

Your content goes here. Edit or remove this text inline or in the module Content settings. You can also style every aspect of this content in the module Design settings and even apply custom CSS to this text in the module Advanced settings.

View Our
Menu
View our
Events
Get In
Contact

Stop in and see us!

Located on St. Paul between Cumberland St & Andrews St our bar is sure to impress!

View Our Menu

(585) 319-5939

                       

                              WEEKLY SPECIALS

 

 

 

CLASSIC BLT: Bacon, lettuce, tomato, mayo, on grilled texas toast. $13

 

CHICKEN CAESAR SALAD: Chopped Romaine, croutons, caesar dressing, parmesan cheese, topped with grilled chicken. $13

 

 

 

 

 

 

 

 

 

Starters

NACHOS: Fried Tortillas topped with shredded cheddar jack cheese, lettuce, pickled red onion, pickled jalapenos, pico de gallo, drizzled with creme sauce.

Add Grilled Chicken: $4

Zucchini Fries: A basket of fried zucchini fries served with marinara sauce and ranch dressing. $10

Jalapeño Poppers: Breaded jalapeño pepper stuffed with cream cheese and served with cajun ranch dipping sauce. $10

Loaded Totchos: A basket of tater tots topped with jalapeños, melted Chedder cheese, bacon, and green onions. $11

The Wedge: Iceberg wedge topped with tomatoes, candied bacon, blue cheese crumbles & roasted almonds. Dressed with house-made blue cheese. $11.00

Add Grilled Chicken $3.50

Chicken Tenders and Fries: Chicken Tenders and french fries served with a side of your favorite dipping sauce. $12

Burgers & Wraps

Choice of side: French fries, tator tots, or kettle chips

DOUBLE SMASH BURGER: Two quarter pound smash patties, shredded lettuce, minced onions, pickles, and american cheese. Topped with house made burger sauce. $13

Classic Burger: Half pound burger, house-made burger sauce, shredded lettuce, shaved red onion, sliced tomato & American cheese. $13

Mushroom Swiss Burger: Half pound burger, horseraddish mayo, sauted mushrooms, meltedSwiss cheese. $13

Rodeo Burger: Half pound burger with bbq sauce, American cheese, bacon, fresh jalapeños, and fried onion rings. Served with choice of French fries or tots. $15

Tangled Up In Blue Burger: Half pound burger topped with caramelized onions and our famous Tangled Up In Blue wing sauce. $14

Bacon Blue Burger: Half pound burger with cajun seasoning, topped with our house-made blue cheese, bacon and pickled jalapeños. $15

Wraps

Buffalo Chicken Wrap: Fried chicken tenders tossed in a buffalo/blue cheese sauce, lettuce, tomatoes, and wrapped in a flour tortilla. $13

Chicken Bacon Ranch Wrap: Fried chicken tenders, bacon, lettuce, tomato, ranch dressing, wrapped in a flour tortilla. $13

 

Chicken Caesar Wrap: Grilled chicken thigh, romaine lettuce, caesar dressing, grated parmesan cheese, wrapped in a flour tortilla. $13

Quesadillas

Chicken Quesadilla: Flour tortilla filled with grilled chicken, grilled onions & peppers, topped with shredded cheddar jack cheese. Served with Pico de Gallo and sour cream. $12

Cheeseburger Quesadilla: Flour tortilla filled ground beef, Chedder jack cheese, lettuce, tomato, red onion. Served with house made bread & butter pickles and a side of burger sauce. $13

Tangled Up In Blue Quesadilla : Flour tortilla filled ground grilled chicken, Chedder jack cheese, caramelized onions. Topped with tangled up in blue sauce. Served with a side of blue cheese. $13

Brick Oven Pizza 

Build Your Own PIZZAPepperoni, sausage, chicken, bacon, mushrooms, onions, cherry peppers, banana peppers, black olives. Red sauce or White Garlic sauce.
$13 + $1 per topping

3 Little PigsPepperoni, sweet Italian sausage, bacon. Yeah, it’s a meat lovers pizza. $16

Chicken Bacon Ranch: White garlic sauce topped with mozzarella cheese, grilled chicken, bacon, and drizzled with ranch dressing. $16

Buffalo ChickenBuffalo sauce and blue cheese base, topped with mozzarella, fried chicken, and a Buffalo sauce drizzle.
$16

BBQ Chicken: BBQ sauce base topped with mozzarella cheese, grilled chicken, and drizzled with more BBQ. $16

Veggie SupremeRed sauce, topped with mozzarella, green peppers, onions, black olives, mushrooms, tomatoes. $16

 

WINGS: 10 per order served with house made blue cheese and celery $15

Mild

Medium

Hot

Buffalo Garlic

Sweet Hot

Tangled up in Blue 

Garlic Parm

Honey Garlic Sriracha

 

11 Rotating Drafts!!

 SPRING COCKTAILS

GUAVA JALAPENO PALOMA: Espolon. Ruby Red. Agave. Guava Puree. Fresh Lime. Shaken over ice. Spritz of seltzer. Citrus Jalapeno Sea Salt Rim. 

PRICKLY PEAR COSMO: Titos. Prickly Pear puree. Elderflower. Fee foam. Fresh Lime. Straight Up. 

BITTER B: Bourbon. Honey simple syrup. Orange Bitters. Campari. Fee foam. Fresh Citrus. Shaken over a big ol cube. 

SUN & MOON MARGARITA: Espolon. Triple Sec. Agave. Blood Orange Puree. Fresh Citrus. Black lava sea salt rim. Shaken over ice. 

 

CLASSIC COCKTAILS

Mango Habanero Whiskey Sour: Thriteen Monkeys All American Whiskey, Mango Puree, house made habanero simple syrup, fee brothers fee foam, lemon. Served over a big cube.

Toasted Marshmallow Espresso Martini: Titos, toasted marshmallow syrup, kahlua, fresh espresso. Torched marshmallow.

Classic Espresso Martini:  Titos, vanilla bean simple syrup, kahlua, fresh espresso. 

Aperol Spritz: Aperol, Prosecco, splash seltzer, Orange wedge.

OLD FASHIONED: Muddled orange. Simple Syrup. Bourbon. Bitters. Luxardo cherry. Big Ol' Cube

WINES BY THE GLASS/BOTTLE:

  • TINTO NEGRO: MALBEC
  • MATUA: SAUVINGON BLANC

HOUSE WINES BY THE GLASS:

  • REISLING
  • PINO GRIGIO

 

 

 

 

 

 

 

187 St Paul St,
Rochester, NY 14604

(585) 319-5939