Welcome to
St. Paul Proper
Welcome to

Call (585) 319-5939 to order!

Specials

Nachos
Fried tortillas, cheddar jack cheese, pickled red onion, pickled jalapeños, pico de Gallo, & lime crema.
$11.00
Add Guac
$4.00
Add Grilled Chicken
$4.00
Jalapeño Poppers
Breaded jalapeño pepper stuffed with cream cheese and served with cajun ranch dipping sauce.
$10.00
BLT
Bacon, Lettuce, and Tomato with mayo on Texas toast.
$12.00
Buffalo Chicken Wrap
Fried chicken tenders tossed in a buffalo/blue cheese sauce, lettuce, tomatoes, and wrapped in a flour tortilla.
$13.00

Starters

Fried Zucchini Fries
A basket of fried zucchini fries served with marinara sauce and ranch dressing.
$10.00
Loaded Totchos
A basket of tater tots topped with jalapeños, melted Chedder cheese, bacon, and green onions
$11.00
The Wedge
Iceberg wedge topped with tomatoes, candied bacon, blue cheese crumbles & roasted almonds. Dressed with house-made blue cheese.
$11.00
Add Grilled Chicken
$3.50
Chicken Tenders and Fries
Chicken Tenders and french fries served with a side of your favorite dipping sauce.
$12.00

Burgers & Wraps

Served with house- made bread and butter pickles, and French fries

Double Smash Burger
Two quarter pound smash patties, house-made burger sauce, shredded lettuce, minced onions, pickles & American cheese.
$13.00
Classic Burger
Half pound burger, house-made burger sauce, shredded lettuce, shaved red onion, sliced tomato & American cheese.
$13.00
Rodeo Burger
Half pound burger with bbq sauce, American cheese, bacon, fresh jalapeños, and fried onion rings. Served with choice of French fries or tots.
$15.00
Tangled Up In Blue Burger
Half pound burger topped with caramelized onions and our famous Tangled Up In Blue wing sauce.
$14.00
Bacon Blue Burger
Half pound burger with cajun seasoning, topped with our house-made blue cheese, bacon and pickled jalapeños.
$15.00
Grilled Chicken Sandwich
Grilled marinated chicken thigh with bacon, provolone cheese, lettuce, tomato, red onion, and chipotle aioli. Served with choice of French fries or tots.
$14.00
Chicken Bacon Ranch Wrap
Fried chicken tenders, bacon, lettuce, tomato, ranch dressing, wrapped in a flour tortilla.
$13.00
Chicken Quesadilla
Flour tortilla filled with grilled chicken, grilled onions & peppers, topped with shredded cheddar jack cheese. Served with Pico de Gallo and sour cream.
$12.00
Cheeseburger Quesadilla
Flour tortilla filled ground beef, Chedder jack cheese, lettuce, tomato, red onion. Served with house made bread & butter pickles and a side of burger sauce.
$13.00
Tangled Up In Blue Quesadilla
Flour tortilla filled ground grilled chicken, Chedder jack cheese, caramelized onions. Topped with tangled up in blue sauce. Served with a side of blue cheese.
$13.00

Pizza & Wings

Build Your Own

Pepperoni, sausage, chicken, bacon, mushrooms, onions, cherry peppers, banana peppers, black olives

$13.00 + $1.00 per topping

3 Little Pigs

Pepperoni, sweet Italian sausage, bacon. Yeah, it’s a meat lovers pizza

$16.00

Chicken Bacon Ranch

White garlic sauce topped with mozzarella cheese, grilled chicken, bacon, and drizzled with ranch dressing.

$16.00

Buffalo Chicken

Buffalo sauce and blue cheese base, topped with mozzarella, fried chicken, and a Buffalo sauce drizzle.

$16.00

BBQ Chicken

BBQ sauce base topped with mozzarella cheese, grilled chicken, and drizzled with more BBQ.

$16.00

Veggie Supreme

Red sauce, topped with mozzarella, green peppers, onions, black olives, mushrooms, tomatoes.

$15.00

Wings

Served ten to an order, with house made blue cheese and celery

Buffalo, Garlic Parm, Tangled Up In Bleu (Carolina bbq sauce mixed with bleu cheese), Sweet & Hot, BBQ.

$15.00

Draft

Labatt Blue Light
$4
Genesee Oktoberfest
$5
Roc Brewing Lagerithm Lager
$5
Southern Tier 2x Hazy IPA
$6
Lagunitas IPA
$6
Fiddlehead IPA
$6
Big Ditch Hayburner
$6
Allagash White
$6
Southern Tier Pumking Ale
$7
Down East Cider
$6
Guinness
$6

Sips

 EAST COAST MAI TAI: a blend of jamacian rums, Fee Brothers Orgeat Syrup, fresh lime, orange curacao. Shaken over ice with Kraken rum float.

 THE ADIRONDACK: Manhattan Style: Bourbon, black walnut bitters, house made maple simple syrup, sweet vermouth. Stirred straight up with luxardo cherry garnish. ** Ask for it Old fashioned style**

SPICED BLOOD ORANGE MARGARITA: Espolon, orange curacao, agave, jalapeno, fresh  lime. Shaken over ice with a lime-Tajin rim.

THE BITTER BISON: Whiskey, muddled fresh strawberry, maple simple syrup, angostura bitters. Shaken over a big ole cube. Ginger beer float. Basil garnish.

JUST PEACHY BELLINI: Peach vodka, peach puree, pineapple & Champagne. Served with a peach ring garnish.

WHITE PUMPKIN TINI: Vanilla vodka, kahlua, godiva white chocolate liquor, pumpkin puree. Shaken straight up. Caramel cinnamon sugar rim.

SPIKED APPLE CIDER: Bourbon or Rum. Local apple cider. Caramel cinnamon sugar rim.

 

 THE CLASSICS

 BLUEBERRY LEMON CRUSH: Titos, blueberry puree, lemon, simple syrup, served straight up with a champagne float. Basil Garnish. Lemon- Sugar rim.

BLACKBERRY BOURBON SMASH: Bourbon, blackberry, lemon, simple syrup. Shaken over a big ole cube with a soda float. Lemon twist.

OLD FASHIONED: Muddled orange, bitters, simple syrup. Bourbon served over a big ole cube. Orange twist. Luxardo cherry.

RUM PUNCH: Malibu, bacardi, captain, banana simple syrup,  coconut puree, pineapple, lemon, orange. Shaken over ice Kraken rum float

COLD BREW LATTE: Vanilla vodka, godiva, kahlua, cold brew. Shake straight up. chocolate cinnamon topper.

IRISH COFFEE: Jameson & Fresh coffee. Whipped cream. Creme de menthe drizzle.

MARGARITA: Ask for available flavors. Fresh pressed citrus. .Sugar or salt. On the rox.

BLOODY MARY: Made in house. No other way

 

** NOW SERVING MATUA SAUVINGON BLANC**

 

 

 

 

 

 

 

187 St Paul St,
Rochester, NY 14604

(585) 319-5939

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Hours

Monday - Closed

Tuesday - Thursday 4pm-12am

Friday - Saturday 4pm-2am

Sunday 12pm-7pm