St. Paul Proper
Call (585) 319-5939 to order!
Nachos: Fried tortillas, cheddar jack cheese, pickled red onion, pickled jalapeños, pico de Gallo, & lime crema.
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Fried Zucchini Fries: A basket of fried zucchini fries served with marinara sauce and ranch dressing.
Jalapeño Poppers: Breaded jalapeño pepper stuffed with cream cheese and served with cajun ranch dipping sauce.
Loaded Totchos: A basket of tater tots topped with jalapeños, melted Chedder cheese, bacon, and green onions
The Wedge: Iceberg wedge topped with tomatoes, candied bacon, blue cheese crumbles & roasted almonds. Dressed with house-made blue cheese.
Add Grilled Chicken
Chicken Tenders and Fries: Chicken Tenders and french fries served with a side of your favorite dipping sauce.
Burgers & Wraps
Served with house- made bread and butter pickles, and French fries
Double Smash Burger: Two quarter pound smash patties, house-made burger sauce, shredded lettuce, minced onions, pickles & American cheese.
Classic Burger: Half pound burger, house-made burger sauce, shredded lettuce, shaved red onion, sliced tomato & American cheese.
Rodeo Burger: Half pound burger with bbq sauce, American cheese, bacon, fresh jalapeños, and fried onion rings. Served with choice of French fries or tots.
Tangled Up In Blue Burger: Half pound burger topped with caramelized onions and our famous Tangled Up In Blue wing sauce.
Bacon Blue Burger: Half pound burger with cajun seasoning, topped with our house-made blue cheese, bacon and pickled jalapeños.
Buffalo Chicken Wrap: Fried chicken tenders tossed in a buffalo/blue cheese sauce, lettuce, tomatoes, and wrapped in a flour tortilla.
Chicken Bacon Ranch Wrap: Fried chicken tenders, bacon, lettuce, tomato, ranch dressing, wrapped in a flour tortilla.
Chicken Quesadilla: Flour tortilla filled with grilled chicken, grilled onions & peppers, topped with shredded cheddar jack cheese. Served with Pico de Gallo and sour cream.
Cheeseburger Quesadilla: Flour tortilla filled ground beef, Chedder jack cheese, lettuce, tomato, red onion. Served with house made bread & butter pickles and a side of burger sauce.
Tangled Up In Blue Quesadilla : Flour tortilla filled ground grilled chicken, Chedder jack cheese, caramelized onions. Topped with tangled up in blue sauce. Served with a side of blue cheese.
Pizza & Wings
3 Little Pigs: Pepperoni, sweet Italian sausage, bacon. Yeah, it’s a meat lovers pizza.
Chicken Bacon Ranch: White garlic sauce topped with mozzarella cheese, grilled chicken, bacon, and drizzled with ranch dressing.
Buffalo Chicken: Buffalo sauce and blue cheese base, topped with mozzarella, fried chicken, and a Buffalo sauce drizzle.
BBQ Chicken: BBQ sauce base topped with mozzarella cheese, grilled chicken, and drizzled with more BBQ.
Veggie Supreme: Red sauce, topped with mozzarella, green peppers, onions, black olives, mushrooms, tomatoes.
10 per order served with house made blue cheese and celery $15.00
- Buffalo Garlic
- Sweet hot
- Tangled up in Blue ( Carolina gold bbq sauce and house made blue cheese)
- Garlic Parm
BUD LIGHT: LAGER ABV 4.2%. ST. LOUIS, MO. $4
GENESSEE CRAN-ORANGE KELLERBIER: ABV 4.5% ROCESTER, NY. $5
THIN MAN: MINKEY BOODLE: SOUR: ABV 7% BUFFALO, NY $7
LABATT BLUE LIGHT: PILSNER. ABV: 4%. TORONTO, ON $4
LAGUNITAS IPA: AMERICAN IPA: ABV 6.2%. PETALUMA, CA $6
SLOOP JUICE BOMB: HAZY IPA. ABV 6.5%. HOPEWELL JUNCTION, NY $6
BIG DITCH HAYBURNER: AMERICAN IPA. ABV. 7.2%. BUFFALO, NY $6
BLUE MOON: BELGIAN WHITE: ABV 5.4% DENVER, CO $6
GREAT LAKES BREWING: CHRISTMAS ALE. ABV 7.5% CLEVELAND, OH $6
DOWN EAST CIDER: ORIGINAL BLEND. ABV 5.1% BOSTON, MA $6
GUINNESS DRAUGHT: STOUT. ABV 4.2% ST. JAMES GATE, LEINSTER IRELAND. $6
BLUE FROST: Bacardi. Malibu. Blue Curaco. White Cranberry Juice. Coconut puree. Served over ice. Sprig of mint.
WINTER BOURBON SMASH: Bourbon. Bitters. Blood Orange. Raspberry Perserve. Spritz of Soda. Orange twist. Served over a big ol' cube.
SPIKED EGG NOG: Ask for it your way. Bourbon. Dark Rum. Vanilla Vodka. Straight up or over a Big Ol' cube. Nutmeg garnish.
CRANBERRY MULE: Titos. Lime. Ginger Beer. Cranberry.
WHITE CRANBERRY COSMO: Titos. Fresh Lime. White Cranberry Juice. Triple Sec. Straight up. Sugar Rim. Fresh Cranberry Garnish
BLUEBERRY LEMON CRUSH: Titos. Deep Eddy Lemon. Blueberry puree. Lemon. Simple Syrup. Served straight up with a champagne float. Basil Garnish. Lemon- Sugar rim.
THE ADIRONDACK: Bourbon. Black Walnut Bitters. Maple simple syrup. Sweet vermouth. Stirred straight up with luxardo cherry garnish. ** Ask for it Old fashioned style**
SPICED BLOOD ORANGE MARGARITA: Espolon. Orange Curacao. Agave. Jalapeno. Fresh lime. Shaken over ice with a lime-Tajin rim.
JUST PEACHY BELLINI: Peach vodka, peach puree, pineapple & Champagne. Served with a peach ring garnish.
RUM PUNCH: Malibu. Bacardi. Captain. Banana simple syrup. Coconut puree. Pineapple. Lemon. Orange. Shaken over ice Kraken rum float
COLD BREW LATTE: Vanilla vodka. Godiva. Kahlua. Cold brew. Shake straight up. chocolate cinnamon topper.
IRISH COFFEE: Jameson & Fresh coffee. Whipped cream. Snowflake sprinkles.
MARGARITA: Ask for available flavors. Fresh pressed citrus. Sugar or salt. On the rox.
BLOODY MARY: Made in house. No other way
WINES BY THE GLASS/BOTTLE:
- TINTO NEGRO: MALBEC
- MATUA: SAUVINGON BLANC
HOUSE WINES BY THE GLASS:
- PINO GRIGIO
187 St Paul St,
Rochester, NY 14604
Monday - Closed
Tuesday - Thursday 4pm-12am
Friday - Saturday 4pm-2am