St. Paul Proper
Call (585) 319-5939 to order!
Fried tortillas, cheddar jack cheese, pickled red onion, pickled jalapeños, pico de Gallo, & lime crema.
Breaded jalapeño pepper stuffed with cream cheese and served with cajun ranch dipping sauce.
Bacon, Lettuce, and Tomato with mayo on Texas toast.
Fried chicken tenders tossed in a buffalo/blue cheese sauce, lettuce, tomatoes, and wrapped in a flour tortilla.
A basket of fried zucchini fries served with marinara sauce and ranch dressing.
A basket of tater tots topped with jalapeños, melted Chedder cheese, bacon, and green onions
Iceberg wedge topped with tomatoes, candied bacon, blue cheese crumbles & roasted almonds. Dressed with house-made blue cheese.
Chicken Tenders and french fries served with a side of your favorite dipping sauce.
Burgers & Wraps
Served with house- made bread and butter pickles, and French fries
Two quarter pound smash patties, house-made burger sauce, shredded lettuce, minced onions, pickles & American cheese.
Half pound burger, house-made burger sauce, shredded lettuce, shaved red onion, sliced tomato & American cheese.
Half pound burger with bbq sauce, American cheese, bacon, fresh jalapeños, and fried onion rings. Served with choice of French fries or tots.
Half pound burger topped with caramelized onions and our famous Tangled Up In Blue wing sauce.
Half pound burger with cajun seasoning, topped with our house-made blue cheese, bacon and pickled jalapeños.
Grilled marinated chicken thigh with bacon, provolone cheese, lettuce, tomato, red onion, and chipotle aioli. Served with choice of French fries or tots.
Fried chicken tenders, bacon, lettuce, tomato, ranch dressing, wrapped in a flour tortilla.
Flour tortilla filled with grilled chicken, grilled onions & peppers, topped with shredded cheddar jack cheese. Served with Pico de Gallo and sour cream.
Flour tortilla filled ground beef, Chedder jack cheese, lettuce, tomato, red onion. Served with house made bread & butter pickles and a side of burger sauce.
Flour tortilla filled ground grilled chicken, Chedder jack cheese, caramelized onions. Topped with tangled up in blue sauce. Served with a side of blue cheese.
Pizza & Wings
Build Your Own
Pepperoni, sausage, chicken, bacon, mushrooms, onions, cherry peppers, banana peppers, black olives
3 Little Pigs
Pepperoni, sweet Italian sausage, bacon. Yeah, it’s a meat lovers pizza
Chicken Bacon Ranch
White garlic sauce topped with mozzarella cheese, grilled chicken, bacon, and drizzled with ranch dressing.
Buffalo sauce and blue cheese base, topped with mozzarella, fried chicken, and a Buffalo sauce drizzle.
BBQ sauce base topped with mozzarella cheese, grilled chicken, and drizzled with more BBQ.
Red sauce, topped with mozzarella, green peppers, onions, black olives, mushrooms, tomatoes.
Served ten to an order, with house made blue cheese and celery
Buffalo, Garlic Parm, Tangled Up In Bleu (Carolina bbq sauce mixed with bleu cheese), Sweet & Hot, BBQ.
EAST COAST MAI TAI: a blend of jamacian rums, Fee Brothers Orgeat Syrup, fresh lime, orange curacao. Shaken over ice with Kraken rum float.
THE ADIRONDACK: Manhattan Style: Bourbon, black walnut bitters, house made maple simple syrup, sweet vermouth. Stirred straight up with luxardo cherry garnish. ** Ask for it Old fashioned style**
SPICED BLOOD ORANGE MARGARITA: Espolon, orange curacao, agave, jalapeno, fresh lime. Shaken over ice with a lime-Tajin rim.
THE BITTER BISON: Whiskey, muddled fresh strawberry, maple simple syrup, angostura bitters. Shaken over a big ole cube. Ginger beer float. Basil garnish.
JUST PEACHY BELLINI: Peach vodka, peach puree, pineapple & Champagne. Served with a peach ring garnish.
WHITE PUMPKIN TINI: Vanilla vodka, kahlua, godiva white chocolate liquor, pumpkin puree. Shaken straight up. Caramel cinnamon sugar rim.
SPIKED APPLE CIDER: Bourbon or Rum. Local apple cider. Caramel cinnamon sugar rim.
BLUEBERRY LEMON CRUSH: Titos, blueberry puree, lemon, simple syrup, served straight up with a champagne float. Basil Garnish. Lemon- Sugar rim.
BLACKBERRY BOURBON SMASH: Bourbon, blackberry, lemon, simple syrup. Shaken over a big ole cube with a soda float. Lemon twist.
OLD FASHIONED: Muddled orange, bitters, simple syrup. Bourbon served over a big ole cube. Orange twist. Luxardo cherry.
RUM PUNCH: Malibu, bacardi, captain, banana simple syrup, coconut puree, pineapple, lemon, orange. Shaken over ice Kraken rum float
COLD BREW LATTE: Vanilla vodka, godiva, kahlua, cold brew. Shake straight up. chocolate cinnamon topper.
IRISH COFFEE: Jameson & Fresh coffee. Whipped cream. Creme de menthe drizzle.
MARGARITA: Ask for available flavors. Fresh pressed citrus. .Sugar or salt. On the rox.
BLOODY MARY: Made in house. No other way
** NOW SERVING MATUA SAUVINGON BLANC**
187 St Paul St,
Rochester, NY 14604
Monday - Closed
Tuesday - Thursday 4pm-12am
Friday - Saturday 4pm-2am